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Garlic Roasted Chicken Ingredients
- 100 grams diced chicken
- 2 cloves chopped garlic
- ½ cup bread crumbs
- ¼ cup chicken broth
- ¼ tsp. onion powder
- ½ tsp. Garlic powder
- 2 tbsp. fresh lemon juice
- 1 tbsp. Bragg’s Liquid Aminos
Direction:
- Preheat the oven to 350 degrees F.
- Marinate the diced chicken using fresh lemon juice, Bragg’s Liquid amino and chicken broth.
- Mix the bread crumbs with onion and garlic powder in a separate bowl.
- Gently rub the mixed dry ingredients into the marinated diced chicken.
- Place the diced chicken in a baking dish and add the remaining marinade.
- Top the diced chicken with chopped garlic and bake for about 20 minutes or until the chicken is cooked.
- Serve garnished with parsley.
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