Chicken with Tomato and Basil Recipe

Ingredients:

100 grams of chicken breast

2-3 cloves of garlic

1 small tomato, diced

1 teaspoon of basil

½ teaspoon of garlic powder

1 teaspoon of oregano, dried

¼ teaspoon of garlic powder

½ teaspoon of chili powder

Salt and pepper

Directions:                                                    

1. Preheat oven to 350°F .
2. Season chicken breast with garlic powder, salt, and pepper and sear on both sides for 1 to 2 minutes in a pan.
3. Place half of the diced tomatoes at the bottom of a casserole dish and put the seared chicken on top.
4. Immediately add minced garlic on top of the seared chicken.
5. In a small bowl, toss all of the remaining ingredients and place over the seared chicken.
6. Cover the casserole and cook for 45 minutes to 1 hour.
7. Garnish with basil leaves and serve warm.