Chicken and Cabbage Soup Ingredients:
100 grams diced chicken
10 grams cabbage
½ teaspoon salt
½ teaspoon onion powder
1/2 teaspoon garlic powder
¼ teaspoon chili flakes (optional)
1/8 teaspoon pepper
1 bay leaf
20 ounces of water
- Place all ingredients, except for cabbage, in a large sauce pan and simmer until chicken is cooked.
- Add the cabbage and continue cooking until cabbage is tender.
- You can add chili flakes if you want for some spicy flavor.
- If you have a crock pot, you could also cook this in it.